Pies
Chocolate Hazelnut Tart
No other recipe maximizes hazelnuts like this. Not only did we slip them into our ganache, we also used them…
Crème Brûlée Tartlets
An irresistibly rich crust filled with a fragrant cream whose surface cracks and shatters when caramelized: there is triple the…
Key Lime Pie (The Best)
Creamy, citrusy, and with a perfectly crisp graham cracker crust, key lime pie is one of Ricardo’s all-time favourite treats.…
Pastry Cream Crostata
This crostata is picture-perfect. Made with a simple shortbread crust, the egg- and milk-based filling combines classic flavours of vanilla,…
Yogurt and Kefir Tart
Gastroenteritis, antibiotics and rich foods can all wreak havoc on gut health. This dreamy dessert is not only pretty to…
Rustic Nectarine, Peach and Apricot Tart
This rustic, fruity, folded tart takes advantage of stone-fruit season with a filling of apricots, nectarines and peaches. And because…