Burrata with Confit Figs
Burrata with Confit Figs
Kombucha, Raspberry and Lychee Cosmo
Take your homemade kombucha and transform it into this refreshing summer cocktail!
Homemade Kombucha with Raspberry and Hibiscus
Try making kombucha at home with this recipe!
Panna Cotta in a Jar with Raspberry Jelly and Mascarpone Whipped Cream
This heavenly recipe for panna cotta is layered with a cranberry-raspberry jelly, crushed pistachio biscotti, pistachio praline and mascarpone whipped…
Chocolate and Pear Cake
Chocolate and pears are a classic duo, and this deliciously moist cake makes for a perfect Valentine’s Day treat!
ChocolateCream dessertsDessertsFruitFruit Dessertsmousse and meringuesSingle-Serve DessertsTADA! Flyer recipesValentine's Day
Chocolate Crémeux with Poached Pears and Pecans
Crémeux is a chocolate pastry cream, and served here alongside poached pears and a sprinkling of pecans. Creamy, dreamy, delicious!
Winter Fruit Salad with Panettone
Winter Fruit Salad with Panettone
Giant Cherry and Plum Turnover
Got a craving for some pie? This mega-sized turnover is bursting with cherry and plum flavour!
Steamed Lemon Small Cakes
These small cakes are inspired by English pudding. Our recipe is brimming with lemon flavour and is cooked using steam!
