Butter gives these sablés their crunchy yet melt-in-your-mouth texture, and the icing sugar gives them their absolutely fine crumb.
What to bring to the office holiday cookie swap? This recipe for vegan snickerdoodles is sure to be a hit!
Pull these cookies out of the fridge, pop them in the oven, then nibble away in the afternoon while playing…
The classic coconut macaroon is already hacked—no wheat or leavening agents make it a popular Passover treat, and perfect for…
It’s all hands on deck for this monster of a cookie! We spread the dough out onto one baking dish…
Picture a dessert with no need for plates, bowls, forks, or even spoons… Dreams do come true! These madeleines embody…
Filled with carrots, dates and oats, these are a better-for-you treat for the kids!
We took our most popular cookie recipe—chewy chocolate chip cookies—and made a few changes. We replaced some of the unbleached…
This double-duty treat may look like a cookie, but its springy texture is textbook cake. Sweet potato purée keeps each…