Tofu and Veal Meatloaves with Barbecue Sauce
Thanks to grated tofu combined with ground veal, the texture of these tiny meatloaves is totally moist and never dry.
Lentil and Beef Tacos
Take your usual beef tacos and swap half the meat for lentils instead for that extra boost of iron and…
Quick Chicken and Couscous
Quick Chicken and Couscous
Sweet and Sour Pork Tenderloins with Apple and Braised Cabbage Wedges
Sweet and Sour Pork Tenderloins with Apple and Braised Cabbage Wedges
Salmon-Stuffed Cabbage with Cherry Tomato Sauce
There’s more than one way to elevate so-called ordinary ingredients (like that head of cabbage relegated to the back of…
Breakfast and BrunchBudget RecipesComfort FoodHoliday BrunchHolidaysMain DishesPastriesRecipes with MilkYeast
Sticky Buns
While it’s fine to surrender to grocery-aisle temptation now and then, it’s so much more satisfying (not to mention a…
Carrot Greens and Lentil Soup
Soups are cost-effective, low-maintenance (they’re the original one-pot meals, after all), and they feed a crowd. This lentil soup pulses…
Canned-Tomato Confit
Canned-Tomato Confit
Fish with Braised Celery and White Beans
Extra celery? Here’s how to use it.