Hors d'oeuvres
30-MINUTE RECIPES
Brie and Pistachio «Candy»
Featured in the book Ma cuisine week-end Book (French Version)
APPETIZERS
Seared Dumplings with Satay Sauce
Featured in the book Ma cuisine week-end Book (French Version)
30-MINUTE RECIPES
Watermelon and Goat Cheese Nites
Featured in the book Ma cuisine week-end Book (French Version)