Tomato, Mint and Warm Chickpea Salad
Tomato, Mint and Warm Chickpea Salad
30-Minute RecipesBack to SchoolBell PeppersBudget RecipesMain DishesPastaSummer CookingVegetablesVegetarianZucchini
One-Pot Gnocchi with Vegetables
For an uncomplicated meal, make this gnocchi dish that uses a single pan to cook them with the vegetables, diced…
Herb and Asparagus Omelette
For a simple gourmet breakfast, make this omelette using a generous quantity of fresh herbs and asparagus. Cook it until…
Seafood Platter
At the fishmonger’s, it’s impossible to resist the crab legs, lobster tails, Nordic shrimp and oysters. Choose what you feel…
Vegetarian Tempeh Sandwiches
Revisit the BLT with this vegetarian option. Spread mayonnaise on two slices of bread, then top them with avocado and…
Quick Linguine and Clams
The classic pasta alle vongole is revisited in this speedy dish that makes a delicious meal in no time. The…
30-Minute RecipesBeetsCheeseEat LocalFlavours of FallMain DishesMeal SaladsStone FruitVegetablesVegetarian
Pickled Beet Salad with Peaches and Whipped Ricotta
You took advantage of the abondance of seasonal beets by pickling them? Now you can thank yourself for having taken…
30-Minute RecipesAppetizersbutter and pestoDairy- and Lactose-FreeGarden Vegetable RecipesHomemade RecipesNo-Cook MealsSaucesTo Freeze
Dairy-Free Pesto
Basil is abundant in your veggie patch, so you have only one craving: to make a ton of pesto! You…
30-Minute RecipesBudget RecipesItalian CuisineLunchMain DishesMeal SaladsNo-Cook MealsWeekday Recipes
Chopped Italian-Style Salad
We love the simplicity of an Italian-style chopped salad. Just chop all the ingredients, then mix in the dressing. And…