Caramelized Pears with Maple Syrup

Instructions

1. 1

   With the rack in the middle position, preheat the oven’s broiler.

2. 2

   On a baking sheet, coat the pears with the maple syrup. Bake, with the door ajar, for about 5 minutes. Stir and cook for 5 minutes or until the pears have caramelized. Drizzle the cream over the pears and toss to coat.

3. 3

   Serve the pears in four bowls or glasses and top with the cereal.