Cara Cara Orange and Dark Chocolate Tart

Instructions

1. 1

   With the rack in the middle position, preheat the oven to 350°F (180°C).

2. 2

   In a bowl, combine all of the ingredients. Press the crust into the bottom and up the sides of a 9-inch (23 cm) tart pan with removeable bottom or glass pie dish. Bake for 15 minutes. Let cool.