Buckwheat Pancakes

Instructions

1. 1

   In a bowl, combine the flour, water, baking powder, and salt with a whisk. Cook in a buttered skillet, pouring about 60 ml (1/4 cup) of batter for each pancake.

2. 2

   Delicious with Apple Butter Spread, Blackberry Butter and Maple and Cinnamon Butter.