Barbecued Pulled Pork

Ингредиенты

• 250 mL (1 cup) ketchup
• 125 mL (1/2 cup) cider vinegar
• 125 mL (1/2 cup) apple jelly
• 30 mL (2 tbsp) chili powder
• 30 mL (2 tbsp) Dijon mustard
• 30 mL (2 tbsp) molasses (fancy)
• 30 mL (2 tbsp) Worcestershire sauce
• 10 mL (2 tsp) onion powder
• 5 mL (1 tsp) hot pepper sauce
• 2.5 mL (1/2 tsp) garlic powder
• 1 bone-in pork shoulder (about 1.8 kg/4 lb), or 1 skinless, boneless pork roast (about 1.6 kg/3-1/2 lb)
• Salt and pepper