Artic Char with Leek and Basil Milk and Braised Vegetables
Artic Char with Leek and Basil Milk and Braised Vegetables
Instructions
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1
With the rack in the middle position, preheat the oven to 200 °C (400 °F).
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2
In a skillet, brown the vegetables with the garlic and bay leaf in the butter. Season with salt and pepper. Add the broth and bring to boil. Bake, uncovered, for about 45 minutes or until the vegetables are tender. Keep warm.
Artic Char with Leek and Basil Milk and Braised Vegetables
