Hot Chili Oil (for corn on the cobs)
Ингредиенты
- 2 cloves garlic, chopped
- 125 ml (½ cup) olive oil
- 5 ml (1 tsp) paprika
- 5 ml (1 tsp) crushed red chili flakes
Инструкция
- In a saucepan over medium heat, brown the garlic in 60 ml (¼ cup) of the oil. Add the paprika and chili flakes. Let cool. Add the remaining oil and strain through a fine sieve, if desired. Serve with warm corn on the cobs.
