Подготовка: 30 мин Время приготовления: 10 мин Порций: 4

Ингредиенты

  • 4 cups (1 litre) finely shredded or grated green cabbage
  • 1 carrot, peeled and grated
  • 1/4 cup (60 ml) mayonnaise
  • 1/4 cup (60 ml) rice vinegar
  • 1 green onion, chopped
  • 1 1/2 teaspoons (7.5 ml) sugar
  • Salt and pepper
  • 1/2 cup (125 ml) ketchup
  • 1/2 cup (125 ml) chili sauce
  • 2 tablespoons (30 ml) molasses
  • 1 tablespoon (15 ml) Tabasco sauce
  • 2 cloves garlic, finely chopped
  • 1 lb (454 g) semi-lean ground pork
  • 3 tablespoons (45 ml) Barbecue Sauce
  • 2 green onions, chopped
  • 4 hamburger buns
  • Mayonnaise, to taste
  • 1/4 lb (115 g) sharp cheddar cheese, sliced

Инструкция

  1. In a bowl, combine all the ingredients. Season with salt and pepper. If possible, let the salad rest in the refrigerator for at least 30 minutes to allow the cabbage to soften.

BBQ Pork Burgers with Coleslaw

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