Onion Dip
AppetizersComfort FoodDips and Salty SpreadsEat LocalFather's DayGrey CupSaint-Jean-BaptisteSnacksSummer CookingSummer PicnicSuper Bowl
Ингредиенты
- 1 large sweet onion, finely chopped
- 2 tablespoons (30 ml) olive oil
- 1 clove garlic, finely chopped
- 3/4 cup (180 ml) 10% plain yogurt or Greek-style yogurt
- 3/4 cup (180 ml) mayonnaise
- Salt and pepper
Инструкция
- In a skillet, caramelize the onion in the oil for about 15 minutes. Season with salt and pepper. Add the garlic and cook for 1 minute. Set aside in an airtight container. Refrigerate for about 1 hour.
- Add the yogurt and mayonnaise and stir to combine. Adjust the seasoning. Refrigerate, if necessary.
- Serve with raw vegetables or chips.
