Подготовка: 20 мин Время приготовления: 10 мин Порций: 6

Ингредиенты

  • 3/4 cup (180 ml) fresh or store-bought pineapple juice (see note)
  • 2 tablespoons (30 ml) soy sauce
  • 2 tablespoons (30 ml) honey
  • 1 tablespoon (15 ml) Worcestershire sauce
  • 1 tablespoon (15 ml) dry mustard
  • 1/2 teaspoon (2.5 ml) garlic powder
  • 1/2 teaspoon (2.5 ml) onion salt
  • 6 bone-in pork chops, about 3/4-inch (2-cm) thick, fat removed
  • 3/4 fresh pineapple, peeled and cut into 6 long strips 

  • Salt and pepper 




Инструкция

  1. In a glass dish or a sealable plastic bag, combine all the ingredients. Add the pork chops and coat thoroughly. Refrigerate for at least 30 minutes.

BBQ Pork Chops with Pineapple

Оставить ответ

Facebook Twitter Instagram LinkedIn YouTube