Do you feel like adding some flavour to your homemade yogurt? Indulge in this version made in the yogurt maker, where all you need to do is add a touch of chocolate for a pretty hue and a lightly sweet taste. It’s a recipe that’ll please everyone at any time of day.
Ингредиенты
- 3 1/2 oz (100 g) 70% dark chocolate, coarsely chopped
- 1/2 cup (125 ml) milk
- 1/4 cup (55 g) sugar
- 1 1/2 cups (375 ml) plain yogurt (in a yogurt maker) or store-bought, cold
Инструкция
- Place the chocolate in a bowl.
- In a small pot, bring the milk and sugar to a boil, stirring, until the sugar has dissolved. Pour over the chocolate. Let sit for 1 minute without stirring.
- Whisk the mixture until smooth. Gradually stir in the yogurt until well combined. Transfer to an airtight container. Cover and refrigerate for 4 hours or overnight. The chocolate yogurt will keep for 2 weeks in the refrigerator. Stir the yogurt before serving.
