Let yourself get tempted by this surf and turf pizza that combines shrimp, bacon and arugula. Freshness and indulgence are on point. Served with a dollop of delicious Parmesan crème fraîche, this exceptional pizza will delight everyone in the house.
Ингредиенты
- 3/4 cup (180 ml) crème fraîche
- 1/4 cup (20 g) fresh Parmesan cheese, finely grated
- 1 tbsp (15 ml) olive oil, plus more for serving
- 2 balls pizza dough
- 1 small shallot, thinly sliced
- 4 oz (115 g) bacon, chopped and cooked
- 7 oz (200 g) frozen Nordic shrimp, thawed and patted very dry
- 1 cup (25 g) arugula
- 1/4 cup (10 g) chives, finely chopped
Инструкция
- Preheat the pizza oven on high (MAX) with the door closed for 20 minutes.
