Подготовка: 35 мин Время приготовления: 30 мин Порций: 4

Ингредиенты

  • 3 tbsp (45 ml) vegetable oil
  • 2 tbsp (30 ml) apple cider vinegar
  • 1 tbsp (15 ml) whole-grain mustard
  • 1 tbsp (15 ml) honey
  • 1 lb (450 g) unpeeled baby potatoes
  • 1 lb (450 g) thin green beans, trimmed
  • 6 oz (170 g) bacon, chopped
  • ¼ cup (25 g) roasted pecans, chopped
  • 4 poached eggs (optional)
  • 1 recipe pickled shallots

Инструкция

  1. In a bowl, whisk together all of the ingredients. Season with salt and pepper. Set aside.

Potato and Green Bean Salad with Pickled Shallots

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