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1 октября, 2025

Crunchy Vegetable Salad

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Crunchy Vegetable Salad

Ingredients

  • 3 tablespoons (45 ml) vegetable oil
  • 1/2 teaspoon (2.5 ml) sesame oil
  • 3 tablespoons (45 ml) rice vinegar
  • 1 tablespoon (15 ml) oyster sauce
  • 1 cup (250 ml) fresh spinach, chopped
  • 1 carrot, peeled and cut into julienne
  • 1 piece 4-inch (10-cm) long daikon, peeled and cut into julienne
  • 10 snow peas, cut into julienne
  • 1 cup (250 ml) bean sprouts
  • 1 green onion, cut into julienne

Instructions

  1. In a large bowl, whisk together the dressing ingredients. Add the vegetables and toss. Let stand for 10 minutes, toss and serve.

Crunchy Vegetable Salad

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