This easy recipe for chicken and sweet potato purée makes a perfect meal idea.
Ингредиенты
- 4 sweet potatoes
- 1/4 cup (55 g) butter
- 1 lb (450 g) boneless, skinless chicken breast, cubed
- 6 tbsp (90 ml) olive oil
- 2 shallots, cut into thin wedges
- 3 zucchini, cut into 1/2-inch (1 cm) rounds
- 2 green onions, chopped
- 1/4 cup (10 g) cilantro, finely chopped, plus more leaves for serving
- 2 tbsp (30 ml) lime juice
Инструкция
- Prick the sweet potatoes all over with a fork. Place on a plate. Cook in the microwave oven for 8 minutes or until tender, turning over halfway through cooking. Let rest for 5 minutes.
- Cut the potatoes in half. Scoop out the flesh with a spoon. In a food processor, purée the potato flesh with the butter until smooth. Add water as needed. Season with salt and pepper. Keep warm.
