Rhubarb Bostock
To use your leftover rhubarb, turn it into a slightly sweet compote that you can add to plain yogurt or,…
Lemon and Basil Poke Cake
This type of cake is called a “poke cake,” or in other words, cake with holes. The secret? After taking…
Grilled Asparagus and Peach Salad
Grilled Asparagus and Peach Salad
Salmon and Vegetables Farfalle
Salmon and Vegetables Farfalle
Grilled Eggplant with Curried Chickpeas
Eggplant is delicious grilled, which makes it a star of your barbecues. This recipe calls for smothering it generously with…
Piri Piri Tofu and Grilled Cauliflower with Dill Sauce
The famously bold flavours of Portuguese chicken come into play in this veggie dish which should be included on your…
AppetizersDips and Salty SpreadsHealthyLegumesMediterraneanVegetarianWorld CuisineZero-Waste Recipes
Hummus with Chickpea and Leek Topping
For this recipe made with store-bought hummus, use the green part of the leek as a garnish. The leek is…