Peach and Strawberry Jam
Метка: Gluten-free
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Spicy Lemon Honey
This spicy honey with paprika and cayenne pepper can elevate recipes like focaccia, fries and even chicken. It’s ready in mere minutes and is a dipping sauce with lots of personality.
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Chicken Drumsticks with Fennel and Olive Salad
For a quick and easy weeknight dinner, bet on these chicken drumsticks coated in a simple marinade with intense curry, cinnamon and allspice flavour. Cook them on the grill and serve with a fennel, cucumber and black olive salad.
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Homemade Big Mac® Sauce
This recipe is inspired by the famous Big Mac sauce. Achieve the same great taste as the orangey sauce by combining several condiments that you already have on hand, like mayonnaise, relish and ketchup. Prepare it in advance and serve it atop hamburgers, hot dogs or smash burgers tacos.
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Iced Matcha Latte
In this recipe, we took matcha, that Japanese tea powder that’s dissolved in hot water, and turned it into a latte with maple syrup and plant-based coconut drink. When frothed, it adds a smoothness and creaminess to the tea’s astringency. A vibrant green blend and a creamy texture, this is a must to have on a hot summer afternoon.
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Cold Brew Coconut Coffee
When it’s warm out, swap your regular hot coffee with a more refreshing drink. Infuse some cold brew with coconut overnight and then filter it. To add smoothness and roundness to the drink, froth it with plant-based coconut drink and brown sugar, creating a creamy and airy cloud. It’s a drink that’ll quickly become your summer must-have.
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Margarita
This emblematic Mexican cocktail has travelled the world since its inception and it remains a tasty classic. Made with tequila, orange liqueur, simple syrup and a good amount of lime, this drink is a poolside essential.
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Limoncello Gin and Tonic
Limoncello brings an Italian touch to the classic gin and tonic, making it tangy and bright. Combining gin and tonic soda, without forgetting fresh lemon wedges, this cocktail promises to prolong your summer.
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Fennel, Grape and Mesclun Salad
Salad is the perfect side dish to fish in summer. Whip up this recipe with roasted fennel, mixed greens, red grapes and a creamy dressing. It’s the ideal marriage of flavours alongside the new RICARDO lemon and herb salmon fillets.
