Strawberry Meringue Pie
Strawberry Meringue Pie
Instructions
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1
With the rack in the middle position, preheat the oven to 180 °C (350 °F).
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2
In a bowl, combine the crumbs, sugar, and butter. Press into a 23-cm (9-inch) pie plate
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3
up to the edge. Bake for about 10 minutes or until the crust is golden brown. Let cool.
Strawberry Meringue Pie