Grilled Chicken with Tomato, Grilled Pepper and Olive Salad

Instructions

1. 1

   Preheat the grill, setting the burners to high. Oil the grate.

2. 2

   On a plate, coat the chicken with the oil and curry powder. Lightly oil the bell peppers.

3. 3

   Grill the chicken for 4 minutes on each side or until cooked through. Set aside on a plate. At the same time, grill the bell peppers until tender. Set aside.