As host, you can fiddle with phyllo and assemble asparagus for these beautiful bites before the party gets going, but the canapé should be baked right before serving for the best (read: crispy crunchiest) results. A trusty assistant, however, can easily tackle the dill and tarragon sauce. The perky, creamy condiment takes just minutes to prepare.
Рубрика: TADA! Flyer recipes
-
Crispy Tofu with Barbecue Sauce
This recipe proves that you can transform a brick of tofu and a few basic ingredients (panko, ketchup, Dijon mustard, maple syrup) into a meal that kids will clamour for. The smallest ones in the family might need their tofu sliced into sticks rather than larger chunks (finger food is always a fail-safe plan when kids are involved). Then just serve the zingy sauce on the side and watch as they dip the delectably crispy bites with abandon.
-
Mini Tuna Burgers
With the creamy guacamole, the crunchy cucumber strips and the soft, pillowy bun, these mini-burgers are packed with taste and texture. Tuna fish sandwiches aside, getting kids excited about tuna can be hard, but served like this, and with this mix of flavours, it’s kid-friendly, guaranteed.
-
Seared Halibut with Smoked Salmon and Nordic Shrimp
This halibut dish is piled with plump Nordic shrimp, slivers of smoked salmon and garnished with—wait for it—seaweed. Talk about fishing for compliments!
