Make life easier with these delicious fritters, which can be made ahead, frozen after frying, and reheated in the oven before serving. To mashed potatoes, simply add canned tuna, pickled artichokes, green olives, lemon and garlic. These crispy, flavourful bites are paired with an herb sauce that provides a refreshing contrast, offering something different from the classic tartar sauce.
Рубрика: Eggs
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Mushroom, Leek and Goat Cheese Crustless Quiche
For a family brunch or a quick dinner, this simple recipe is ideal. For this quiche, there’s no need to roll out dough. Simply fill the egg mixture with mushrooms, leeks and crumbled goat cheese for a hearty meal.
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Laura Beaulé’s Pistachio Croissants
These pistachio croissants by Laura Beaulé, creator of the website Dash of Honey, are full of sweet indulgence. They’re brushed with a syrup made of maple and orange and filled with homemade pistachio paste. Baked until golden brown, they’re a decadent treat perfect for brunch.
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Giant Air Fryer Chocolate Chip Cookie
This giant chocolate chip cookie is perfect for sharing. To the cookie add some dark chocolate and then bake in the air fryer. Serve with a drizzle of caramel sauce and a scoop of ice cream for a delectable treat.
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Classic Chocolate Cake
This classic chocolate cake is perfect to highlight any and all special occasions. It’s filled with a chocolate ganache and soaked in a chocolate syrup that adds moisture to the cake and enhances the chocolate flavour.
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Parisian-Style Gnocchi with Squash
This recipe is wonderfully comforting and perfect for entertaining. The homemade Parisian-style gnocchi, courtesy of our very own chef Jeremy Peake, are served on a squash purée, and garnished with marinated squash cubes and pumpkin seeds.
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Ashley Thornton’s Arancini Alla Parmigiana with Tomato Emulsion
Arancini Alla Parmigiana with Tomato Emulsion This recipe, courtesy of Ashley Thornton, executive chef at Park Restaurant, is ideal for an Italian-style appetizer. The arancini alla parmigiana are made with a mixture of eggplant and risotto-style cooked rice, served with a tomato emulsion.
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Gluten-Free Strawberries and Cream Cake
Gluten-Free Strawberries and Cream Cake This gluten-free strawberries and cream cake is a crowd-pleaser. The centre is filled with a strawberry mixture, and the cake is topped with a generous layer of whipped cream.
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Cereal-Crusted French Toast Rolls
This recipe for cereal-crusted French toast rolls is easy to prepare and fun for kids. The rolls of bread are brushed with butter, brown sugar and cinnamon, and then coated in a crushed cereal mixture before cooking. It’s the perfect idea for your next family brunch, approved and possibly even prepared by your kids!
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Family-Style Peach Melba Crème Caramel
This peach Melba crème caramel (perfect for sharing!) is just luscious. The flan is sweet, with a silky texture and a light milky taste. It’s the perfect dessert to highlight peaches at the peak of the season, and to garnish with chunks of fruit as well as raspberries.