The Regent's Recipes
Root Vegetable Chips
Herb Madeleines
Cod Fritters
Savoury Parmesan Biscotti
Onion Bhaji (Indian Onion Fritters)
Witches’ Toenails (Spiced Cashews)
Fried Plantains with Lime Salt
Spicy Nut Mix
Torchon-style Foie Gras
Ermite Blue Cheese and Eggplant Crisp
