Herb-Marinated Veal Chops

Instructions

1. 1

   In a dish, combine all the ingredients. Place the veal chops in a dish and thoroughly coat with the marinade. Cover and let rest for 15 minutes at room temperature.

2. 2

   Preheat the grill, setting the burners to high. Oil the grate.

3. 3

   Lower the burners to medium. Remove the veal chops from the marinade and season with salt and pepper. Grill until medium rare, 2 to 3 minutes per side. Serve with Carrot Papillotes.