Chicken and Wild Rice Soup
Ингредиенты
- 1 onion, chopped
- 2 garlic cloves, finely chopped
- 2 tbsp butter
- 1/2 cup (100 g) wild rice
- 5 cups (1.25 litres) chicken broth, preferably homemade
- 3/4 cup (110 g) carrot, diced
- 3/4 cups (120 g) potatoes, diced
- 1 cup (170 g) diced cooked chicken
Инструкция
- In a large saucepan over medium-high heat, soften the onion and garlic in the butter. Add the wild rice and stir for 1 minute. Add the broth. Season with salt and pepper. Cover and bring to a boil. Simmer over low heat for 30 minutes.
- Add the carrots and potatoes. Cover. Bring to a boil and simmer for 30 more minutes or until the rice and vegetables are tender.
- Add the chicken and heat through. Adjust the seasoning. Ladle the soup into 6 bowls and serve with country bread, if desired.
