The Regent's Recipes
Plum Upside-Down Cake
Mexican-Style Scrambled Eggs
Opera cake
Egg with Mushroom Cups
Sweetbreads with Port Wine, Grapes and Pine Nuts
Chocolate Cake (4)
Our best Salad Dressings
Cheese and Broccoli Macaroni
Hot Cross Buns
Squash Gnocchi with a Creamy Herb Sauce