In this elevated sandwich, the pieces of chicken thigh are seared in a skillet rather than fried in oil. And…
For an abundant beef sandwich, opt for a rib-eye steak due to the fact that it’s marbled, and therefore rich…
Mortadella is having quite the comeback, and we love it for its richness and its finesse. Given its mild flavour,…
Generously load a few submarine loaves with a selection of cured meats, like prosciutto, coppa and salami, for varying intensities…
The viral chopped Italian sandwich has taken TikTok by storm with its irresistible combination of textures and flavours. Unlike a…
To make this giant sandwich, take a whole baguette and fill it with our maple and ginger-braised ham, then top…
This dessert is a classic Japanese street food that’s often eaten as a snack. It’s usually made with two slices…
Make this delicious sandwich using our oven-roasted chicken shawarma. Simply slice the chicken and place it on some pita bread,…
Peanut butter and jelly are the classic sweet and salty lunchtime combo. As a golden French toast sandwich, no one…
This original sandwich puts the spotlight on Italian sausage flesh, crumbled instead of using them whole. Also add spinach and…