In this recipe, soak leftover chicken in an Asian-inspired marinade before cooking. Serve it Vietnamese-style, with carrot ribbons and wrapped in a lettuce leaf.
Рубрика: Chicken
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Oven-Roasted Chicken Shawarma
You don’t need a rotating spit to enjoy the rich, spicy flavours of shawarma. This homemade, oven-baked version uses marinated chicken thighs threaded onto skewers to mimic that rotisserie effect. Slowly roasted, the chicken comes out juicy on the inside and caramelized on the outside, perfect for wrapping in flatbread.
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Air Fryer Harissa Chicken with Mint Couscous
This North African-inspired dish is the perfect meal to serve your guests. Chicken thighs are coated in a mix of Greek yogurt, harissa, honey and lemon for maximum tenderness, and then cooked in the air fryer. Serve the chicken with a mint couscous that’ll bring hints of freshness to the meal.
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Spicy Crispy Chicken Sandwiches
In this elevated sandwich, the pieces of chicken thigh are seared in a skillet rather than fried in oil. And with a panko breading, they become voluminous and rich in texture. Opt for a crustless bread for this sandwich, given that the breaded chicken is already crispy. Try a brioche bun that’s pillowy and buttery, and garnish with a spicy pepperoncini pepper mayonnaise.
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Grilled Korean-Style Chicken Cutlets
To keep everyone around the table happy, nothing beats chicken. In this recipe, let it sit for a few hours in a sweet-and-salty marinade made of soy sauce, brown sugar and a pinch of Korean chili pepper, which has a spicy and fruity taste. Cut the chicken into thin cutlets, which can be grilled much more quickly than chicken breasts.
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One-Pot Chicken, Brown Rice and Fennel
One skillet is the only tool you need to make this simple and generous meal. First, brown the chicken thighs, and then soften the carrots and fennel. Then add some broth, brown rice and raisins, and continue cooking. Garnish with fennel fronds, lemon zest and a bit of Parmesan cheese.
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Chicken, Potato and Pea Curry
This creamy chicken curry is seasoned with a mix of garam masala, curry powder and fresh cilantro. We opted for chicken thighs, which remain tender even after simmering in the sauce. A comforting dish that will warm both body and soul.
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Chicken Drumstick Lollipops
These chicken drumsticks are perfect for snacking on while catching your favourite sports on TV. In order to eat them without getting your hands too messy, release the meat from the bone and push it down. This transforms the drumsticks into lollipops that are easy to eat. Brush them with a homemade barbecue sauce that’s sure to score you some points.
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Chicken Shawarma Sandwiches
Make this delicious sandwich using our oven-roasted chicken shawarma. Simply slice the chicken and place it on some pita bread, topped with garlic sauce, pickles and pickled turnips. Wrap it up and then toast the bread for added crunch.
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Fried Chicken Fingers with Spiced Yogurt Sauce
We’re integrating 11% yogurt into the coating for these breaded chicken fingers. Plump strips of chicken are first dipped into a mixture of yogurt, eggs and harissa, before getting coated with breadcrumbs. We’ve chosen a thick, high-fat yogurt so it can more thoroughly coat the chicken.The result is super crispy chicken fingers that we’re serving up with a spiced harissa yogurt.