jalapeño poppers are a Tex-Mex dish consisting of hot peppers stuffed with cheese. In collaboration with Philadelphia, we took this…
To use up a leftover block of tofu, we had the idea of marinating it for four hours in a…
This scary sight is quickly eased by the pleasure of how good small cocktail sausages taste with maple syrup. All…
Mushrooms are the stars of this vegetarian “fried chicken” recipe. Oyster mushrooms are coated with a milk- and lemon-based breading…
These clusters, made of coconut flakes, seeds and maple syrup, are both nut- and dairy-free, making them the perfect choice…
This quick and easy recipe elevates your usual handful of snacking nuts. By baking the almonds, cashews and pecans in…
With these tasty bites, you’re surely somewhere in the land of 1,001 flavours. This simple dish consists of grilled artichoke…
Original and lemony, this recipe for warm olives is great for serving as an appetizer. After they’ve been coated in…
Not only does it make meal prep easier, our RICARDO shrimp risotto is also a great base for making arancini.…
Popular in Asia, Hong Kong-style shrimp toasts are a delicacy of fusion cuisine. The recipe consists of a shrimp filling…