Air Fryer Harissa Chicken with Mint Couscous
This North African-inspired dish is the perfect meal to serve your guests. Chicken thighs are coated in a mix of Greek yogurt, harissa, honey and lemon for maximum tenderness, and…
Instructions
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1
In a bowl, combine the yogurt, honey, harissa, garlic and lemon zest. Season with salt and pepper. Add the chicken and toss to coat well in the marinade.
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2
Place the chicken thighs, rounded-side up, in the basket of an air fryer. Cook for 20 minutes at 375°F (190°C) or until the chicken is cooked through.
This North African-inspired dish is the perfect meal to serve your guests. Chicken thighs are coated in a mix of Greek yogurt, harissa, honey and lemon for maximum tenderness, and then cooked in the air fryer. Serve the chicken with a mint couscous that’ll bring hints of freshness to the meal.
