Подготовка: 25 мин Время приготовления: 5 мин Порций: 8

Ингредиенты

  • 3 cups (750 ml) fresh strawberries, quartered
  • 1/4 cup (60 ml) sugar
  • 2 tablespoons (30 ml) water
  • 1 teaspoon (5 ml) cornstarch
  • Vanilla ice cream
  • Whipped cream
  • Crumble

Инструкция

  1. In a food processor, purée 250ml (1 cup) strawberries, sugar, water and cornstarch until smooth.
  2. In a saucepan, bring the purée to a boil, stirring constantly. Add the remaining strawberries. Bring to a boil and cook for about 1 minute. Pour into a bowl and let cool. Cover and refrigerate until the mixture has chilled.

Strawberry Pie Sundae

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