There’s no substitute for the creamy texture of Greek yogurt. Making it yourself requires a few steps, but each one is super simple, and the props you’ll get when you dish out this unctuous treat will be worth the effort.
Метка: Gluten-free
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Grilled Octopus Salad
Seeing this 8-armed mollusc hung to dry like laundry on an outdoor clothesline is nothing new for those who’ve spent time in the Greek islands. But it’s a common sight in Croatia, too, where this delicacy occupies a prominent place in the country’s coastal Dalmatian cuisine. That’s where we went for inspiration for this recipe: The tentacles are braised until tender, then thrown in the pan for that crisp outer char. We slice it and serve it with a light, fresh salad featuring Mediterranean mainstays like parsley, capers, onion and olive oil.
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Chili Lime Edamame
Whip this up in minutes when you get home from work. It’s the perfect thing to snack on before a late dinner with friends.
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Muesli and Dried Fruit Energy Bites
These little bites pack an invigorating punch. One ball is enough for before or after a jog or a gym workout.
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Beef and Egg Chilaquiles
Our colleagues Étienne and Ian had the opportunity to eat this generous, typically Mexican dish at Los Antojos restaurant during a trip to Las Vegas. These chilaquiles, corn chips loaded with salsa, sour cream and cheese, are served here all-dressed with beef, black beans and sunny-side-up eggs.
