Indian-Style Red Lentil Soup

Instructions

1. 1

   In a saucepan, soften the onion, garlic and carrot in the butter.

2. 2

   Add the curry powder and cook for 1 minute.

3. 3

   Add the ginger, broth, coconut milk and tomato paste.

4. 4

   Bring to a boil and add the lentils. Reduce the heat, cover and simmer for 20 minutes. Adjust the seasoning.

5. 5

   Serve with pan-fried flatbread.