Greek Yogurt with Honey and Pistachios

Ингредиенты

  • 2 cups (500 ml) 0% Greek yogurt or 10% plain yogurt
  • 3 tablespoons (45 ml) honey
  • 1/2 cup (125 ml) toasted and chopped pistachios
  • 1/2 cup (125 ml) fresh or frozen mango, diced

Инструкции

  1. Spoon the yogurt into four cups or glasses and drizzle with the honey. Sprinkle with the pistachios and mango.

Greek Yogurt with Honey and Pistachios

Добавить комментарий