These pistachio croissants by Laura Beaulé, creator of the website Dash of Honey, are full of sweet indulgence. They’re brushed…
This recipe is a nod to the Vietnamese sandwich, bánh mì. The tofu is cooked in the air fryer until…
This parmigiana-style sandwich includes crispy tofu slices, tomato sauce, mixed antipasto vegetables and arugula all piled into a kaiser roll.…
These roasted fall veggies are perfect for when hosting Thanksgiving. Squash, fennel and grilled onions are combined with sliced apple,…
This sheet-pan recipe for two is easy to make. The salad combines chickpeas and sweet potatoes that have been roasted…
This recipe is wonderfully comforting and perfect for entertaining. The homemade Parisian-style gnocchi, courtesy of our very own chef Jeremy…
This recipe for cereal-crusted French toast rolls is easy to prepare and fun for kids. The rolls of bread are…
This watermelon salad with lime and jalapeños is a delicious weekday recipe. Made with chunks of watermelon, lime, cilantro and…
From La cuisine d’Isabelle et Ricardo, this pasta recipe borrows everything we love about artichoke dip: cream cheese, Parmesan, mozzarella,…
This salad made with lettuce, fresh herbs, radishes and shallots is a simple yet refined side dish that pairs well…