Quick Poule au Pot
Рубрика: Chicken
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Fried Sesame Chicken Wings
The trick is seasoning and frying the chicken wings crisp (thanks, potato starch) before dunking them in a sauce that not only teems with gochujang, but also garlic, soy sauce, sesame oil and the spiky acidity of mirin, rice vinegar and lemon. The result is a snack that bites back, worthy of any Korean barbecue near you.
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Chicken Arepas
Arepas, in a word, are a-maize. Stuffed with diced chicken, fried green banana (or plantain) slices, lime-doused avocado, crumbled cheese and cilantro, the Latin American staple gives your sandwich game a dynamic (and corny) twist.
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Cornflake-Crusted Chicken Legs
How do you get insanely crispy chicken without the deep fryer? With a crushed-cereal crust inspired by Shake ’n Bake dinners. We tinkered with the technique a few years ago with puffed-rice cereal (think Rice Krispies), but cornflakes got the call here for crunch-tastic, honey-licked chicken. Trust us: Everyone will want to know your secret.
