Jerusalem Artichoke Gratin
Рубрика: Holiday Starters and Sides
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Brussels Sprouts Salad with Bacon Dressing
This flavourful recipe is perfect for your next holiday feast. It combines thinly sliced Brussels sprouts with apple, cranberries and pecans. Elevate the side dish with a rich bacon, mustard and maple syrup dressing, and serve alongside turkey or tourtière.
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Nori Chips
Nori chips are simple to make and elevate any dish with their crispy texture. Whether served with soup, ramen, or tuna tartare with radicchio and orange, these crunchy bites shine. Sprinkle nori squares with cornstarch and fry them for an irresistible touch.
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Sesame-Glazed Shrimp
Cocktail shrimp remain a holiday season staple. The traditional red sauce is replaced here with a syrupy glaze made from soy sauce, sesame oil and maple syrup. They’re then coated with sesame seeds and served on skewers with cucumber and cilantro for a burst of freshness, ensuring a delightful start to the evening.
