Our recipe for kolokithokeftedes, Greek zucchini fritters, make for an easy and bright vegetarian recipe.
Рубрика: Feta
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Chicken Arepas
Arepas, in a word, are a-maize. Stuffed with diced chicken, fried green banana (or plantain) slices, lime-doused avocado, crumbled cheese and cilantro, the Latin American staple gives your sandwich game a dynamic (and corny) twist.
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Asparagus, Onion and Feta Toasts
These are fancier than your everyday, garden-variety open-face sandwiches. It all starts with a bed of golden (but not quite caramelized) onions, a dollop of sour cream, crisp asparagus and crumbled feta. Dashes and splashes of sumac, parsley and lemon juice brighten up the party considerably. For textural oomph and depth of flavour, make sure to use good country-style bread.
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Greek Salad Stuffed Pork Tenderloin
The much-loved combination of tomato, feta cheese, red onion, oregano and olives is at the heart of this satisfying summer dish, where it stars as both the stuffing for the meat and the salad it’s served with.
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Farfalle Salad with Apple, Cranberry and Feta
This fresh take on a potluck staple gets its tangy flavour (and festive colouring) from a combination of diced apple, red onion and chopped arugula. It has family favourite written all over it!
