With this recipe inspired by a big trend on social media, you’ll get delicious apple fritters in just a few minutes. Simply dip apple slices in frying batter and cook them in a skillet for a few minutes on each side. Then, coat the golden hot fritters in a mixture of sugar and cinnamon. A new classic is born!
Рубрика: Desserts
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Chocolate-Orange Truffle Cake
This dessert is a perfect match for everything you want out of a simple and pleasant Christmas: It requires no meticulous decoration or laborious mise en place, can be made quickly and is foolproof. Above all, it’s dense and gooey like truffles! This orange-chocolate cake is mounted on a chocolate cookie crust and sprinkled with cocoa powder. Garnish it with whipped cream, dried orange slices and chocolate curls. Result? A rich, slightly fruity, ultra chocolatey cake.
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Peach Melba with Honey
Peaches, raspberry coulis and ice cream form the basis of traditional Peach Melba. This French recipe was created by legendary chef Auguste Escoffier, in honour of opera singer Nellie Melba, at the end of the 19th century. In our version, we’re roasting the peaches in the oven and serving it with honey caramelized whipped cream to enhance the flavours. Served in a champagne glass, this dessert looks like a fancy sundae.
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Nectarine and Apricot Crisp Pudding Cake
Halfway between pudding and crisp, this dessert is our summer comfort food. Both moist and crispy, thanks to the crumble made with brown sugar, flour and pecans, this is a highly satisfying hybrid. It also features seasonal apricots and nectarines, cooked on the stovetop to prevent spillage in the oven. Serve with a big scoop of ice cream!
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Tres Leches Cake with Strawberries and Watermelon
This cold dessert will steal the show at dinnertime. This cake is infused with a triple milk syrup (milk, condensed milk and coconut milk) and coated with whipped cream as well as slices of strawberries, melon and pineapple. Leave it in the baking dish to carry it more easily.
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Raspberry Angel Food Cake with Cream Cheese Whipped Cream
This superb angel food cake is like a breath of fresh air during a heatwave. Light and aerated, the dough is sprinkled with enough whole raspberries to have some present in every bite. Crushed raspberries are also incorporated into the fairly dense mixture of cream cheese and whipped cream. As a final touch, garnish the cake with a mountain of raspberries.
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Frozen Chocolate Pie with Blackberry Eton Mess
Inspired by a classic British dessert, this version of the Eton mess is a mix of whipped cream, meringue and berries. The story goes that a boy from Eton College accidentally sat on a pavlova. As it was in a basket, it may have been deconstructed, but remained very tasty. In our recipe, this scrumptious garnish tops a tart crust made with cookie crumbs and is served with chocolate ice cream. The final touch? A dollop of haskap berry compote.
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Vegan Strawberry Scones
Scones and butter seem to be inseparable. And yet, we’ve managed to create a vegan recipe that uses no dairy products and that’s just as scrumptious as the original recipe. Our secret ingredients? An oat beverage and coconut oil. Thanks to them, you’ll get crumbly, golden scones just as you like them.
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Air Fryer Oatmeal Chocolate Chip Cookies
With these cookies, you’ll get a good dose of comfort in no time. Once they’re shaped, the cookies bake four at a time in an air fryer. You can freeze the leftover cookies for the next time you get the munchies.
