Рубрика: Desserts

  • Maple Cheesecake Squares

    Maple Cheesecake Squares

    The tartness of the cream cheese and the sweetness of the maple are in perfect harmony in this cake. Made using brown sugar and graham cracker crumbs, it is a very moist and tender dessert. Cut it into squares for easy transport to a family dinner.

  • Maple Sticky Buns

    Maple Sticky Buns

    These light sticky buns with a hint of cinnamon and a maple butter glaze are pure bliss! To achieve the ultra-soft dough, you must knead it for 15 minutes. It may seem like a long time, but it makes all the difference. In addition to the glaze, enhance the maple flavour by drizzling some warm syrup over the buns once they come out of the oven.

  • Fruit Sando (Japanese Mango Sandwiches)

    Fruit Sando (Japanese Mango Sandwiches)

    This dessert is a classic Japanese street food that’s often eaten as a snack. It’s usually made with two slices of shokupan, a sweet and soft milk bread. In this recipe, we removed the crusts from slices of white bread and then filled them with whipped cream and mango. The sandwiches are then refrigerated before slicing, which reveals the beautiful pieces of the tropical fruit.

  • Passion Fruit and Coconut Pudding Cake

    Passion Fruit and Coconut Pudding Cake

    Passion fruit enchants with little effort in this dessert inspired by pudding cake. Its characteristic tangy side brings a sunny contrast to this usually rich dessert. The white cake is soaked in a charming passion fruit, lime and coconut milk sauce that has a wonderful aroma. A bright treat for when you’re missing the sun.

  • Jasmine and Golden Kiwi Tapioca

    Jasmine and Golden Kiwi Tapioca

    We were inspired by rice pudding when developing this healthy and delicate dessert, made with milk and cream scented with jasmine tea, as well as tapioca. When it comes time to eat, garnish with plain yogurt, golden kiwi and honey. It’s a fun twist to the classic tapioca pudding, made irresistible with its tropical flair.

  • Lemon Posset

    Lemon Posset

    Both creamy and vibrant, this British dessert is a treat that only requires three ingredients and eight minutes of cooking time. The hot mixture of lemon, cream and sugar thickens after a few hours in the refrigerator. It results in a very light cream, the perfect balance between sweet and sour, and is reminiscent of lemon curd minus the egg. It’s something sweet that’ll transport you elsewhere.

  • Maple Tart with Whipped Cream, Maple Jelly and Crumble

    Maple Tart with Whipped Cream, Maple Jelly and Crumble

    Whipped cream, diced jelly and maple crumble make the simple filling of this tart shine. However, you can choose the level of complexity you prefer by preparing all or just a few of these garnishes, for a dessert that can range from modest to very stylish.

  • Pineapple Tart

    Pineapple Tart

    The ripe pineapple brings colour to this bright yellow tart. Made with a sweet pastry crust, a lime and pineapple cream, and pineapple carpaccio garnish and whipped cream, this dessert is full of sweetness and freshness. And don’t forget the maraschino cherries, which are a nod to the piña colada. This dessert will definitely feed your wanderlust.

  • Smoothie Bowl with Caramelized Cereal

    Smoothie Bowl with Caramelized Cereal

    This recipe plays with texture and brings a boost of energy in the early hours of the day. The vibrant pineapple and mango smoothie is combined with unsweetened oat milk for creaminess. This fruity and delicious breakfast also includes a crunchy granola topping with spicy ginger and coconut.