The Regent's Recipes
Mexican-Style Beer Marinade
Black Beans and Wild Rice Salad
Warm Beef Salad over Asparagus and Beans with Remoulade Sauce
Cauliflower en Papillote
Laurence Jalbert’s Shrimp Mousse
Classic Caesar Salad
Pickled Cheese Curd
Yogurt Tartar Sauce
Cream of Pea Soup with Comté Cheese Toast
Sauce Chien (Dog Sauce)
