The Regent's Recipes
Carrots with Herb Crumble
Mashed Buttered Carrots
Fried Ravioli with Marinara Sauce
Chickpea Salad
Pasta e Fagioli (Macaroni and Bean Soup)
Cream of Chicken and Leek Soup
Tofu Dip
Green Salad with Mustard Vinaigrette
Spicy Noodle and Pork Soup
Cabbage and Ham Soup