Bramble
In our version of the Bramble, we use real blackberries versus crème de mûre for a fresher, sharper fruit taste.
Instructions
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1
In a lowball glass, add the blackberries and cane syrup. With a cocktail muddler or fork, coarsely crush the blackberries.
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2
Fill the glass with crushed ice. Pour the gin and lemon juice into the glass. Top with the half-slice of lemon. Stir well.
In our version of the Bramble, we use real blackberries versus crème de mûre for a fresher, sharper fruit taste.
