Watercress and Pistachio Pesto

1 октября, 2025 30-Minute RecipesAppetizersbutter and pestoPistachiosSaucesTo Freeze Автор: admin

Ингредиенты

  • 6 cups (1.5 litres) packed watercress (2 bunches)
  • 1/2 cup (125 ml) pistachios, toasted
  • 1/2 cup (125 ml) grated Parmigiano-Reggiano cheese
  • 4 teaspoons (20 ml) lemon juice
  • 2 cloves garlic, peeled 

  • 1/2 cup (125 ml) canola oil, approximately
  • Salt and pepper 




Инструкции

  1. In a food processor, finely chop all the ingredients, except for the oil. Add the oil in a stream, pulsing until the mixture is creamy but still slightly grainy. Season with salt.

Watercress and Pistachio Pesto

Теги: Egg-free Gluten-free Lactose-free Vegetarian

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