Kale, Potato and Sausage Soup

1 октября, 2025 AppetizersItalian CuisineKaleSoups and BrothsTo FreezeWorld Cuisine Автор: admin

Ингредиенты

  • 1 onion, chopped
  • 45 ml (3 tbsp) butter
  • 1 litre (4 cups) kale leaves, cut into 1 cm (½-inch) slices
  • 500 ml (2 cups) cubed potatoes, peeled or not
  • 1.25 litres (5 cups) chicken broth
  • 4 Italian sausages, sweet or spicy
  • Salt and pepper

Инструкции

  1. In a saucepan over medium heat, brown the onion in 30 ml (2 tbsp) of the butter. Season with salt and pepper. Add the kale, potatoes and broth. Bring to a boil, reduce the heat and simmer for 15 minutes or until the potatoes are al dente.
  2. Meanwhile, in a skillet over medium-heat, brown the sausages on both sides in the remaining butter. Remove from the heat. On a work surface, slice the sausages and add to the soup. Cook for about 5 minutes or until the vegetables are tender and the sausage is thoroughly cooked. Adjust the seasoning.

Kale, Potato and Sausage Soup

Теги: Egg-free Gluten-free Lactose-free Nut-free

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