Sundried Tomato and Pumpkin Seed Pesto
Ингредиенты
- 125 ml (1/2 cup) oil-packed sundried tomatoes, drained and finely chopped
- 60 ml (1/4 cup) pumpkin seeds, toasted and finely chopped
- 15 ml (1 tbsp) capers, finely chopped
- 75 ml (1/3 cup) olive oil
Инструкция
- In a bowl, combine the tomatoes, pumpkin seeds, capers and olive oil.
- Serve at room temperature over a fish, toasted bread (bruschetta), in a dressing or with pasta.
